GUSN-146698
386 p. : ill. ; 24 cm.
Gastronomy History.
Food habits History.
Gastronomie.
Voedingsgewoonten.
McWilliams, James E.
New York : Columbia University Press
Arts and traditions of the table
386 p. : ill. ; 24 cm.
Includes bibliographical references (p. 323-377) and index.
0231129920 (cloth : alk. paper)
Coll. TX633.M3 2005
United States
7.150.
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