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GUSN-153275
xi, 176 p. : ill. ; 23 cm.
Agriculture
Diet
Food.
Clark, Robert, 1952-
San Francisco : North Point Press
xi, 176 p. : ill. ; 23 cm.
Originally published as the Journal of gastronomy, v. 5, no. 2, summer/autumn 1989.
Rodris Roth Library.
0865474443
0865474451 (pbk.) :
Roth S441.A483 1990
United States.
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