1885-04-13
GUSN-310053
The bankers had such dishes as bluepoints, spring lamb, vol au vent of lobster, omelette souffle and Roman Punch. The menu is in the shape of an envelope which unfolds to be read.
associations
bankers (people)
banking
hotels (public accommodations)
food
menus
1 menu ; 3 1/4 x 4 inches
EP001
Ephemera collection
EP001.06.11.012
3 1/4 x 4 (HxW)(inches)
Boston (Suffolk county, Massachusetts)
menus
Bank Presidents Association of Boston (Boston, Mass.)
Court Street (Boston, Mass.)
Tremont Street (Boston, Mass.)
Item
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